Added bonus: If you spill ingredients while you are baking, they will land in the casserole dish, rather than in your recipe book.
Tuesday, February 14, 2012
Crappy Housewife Tip of the Day
If you have a cookbook that won't lie flat (like the one that came with my bread machine), put a clear glass casserole dish on top of it to hold it open to your page.
Added bonus: If you spill ingredients while you are baking, they will land in the casserole dish, rather than in your recipe book.
Added bonus: If you spill ingredients while you are baking, they will land in the casserole dish, rather than in your recipe book.
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Genius!
ReplyDeletebut if something spills then you have to clean it...we both know that I can't be bothered to clean it...
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